Dinner Party Menu.
Pricing: 10 or less starts @ $500 (3 course meals)
10 or more starts @ $1,000 (3 course meals)
Entrees
Surf & Turf
Choice of Filet, Ribeye, or Bone-in Ribeye, topped with grilled shrimp, garlic mashed potatoes & sautéed green beans
Fish and Grits
Stone Country Grits, cajun cream sauce topped with a golden brown fried catfish
Grilled Halibut
Garlic/Lemon risotto & sautéed Asparagus
Honey Sriracha Glazed Salmon
Fried Vegetable Rice
Grilled Bone-in Pork Chop
24 hour herb brined pork chop, sweet potato puree & sautéed broccolini
Stuffed Chicken breast
Goat cheese & spinach stuffed chicken breast, garlic mashed potatoes & Sautéed green beans
Add ons
Lobster tails
Crab legs
Sautéed Shrimp
Lobster Mac and Cheese
Crab cakes
Salads
Spinach Salad
Spinach, gorgonzola cheese, strawberries, toasted pecans & homemade croutons
Savory Chopped Salad
Mixed greens, red onions, banana peppers, tomatoes, cucumber, fresh grated parmesan cheese, homemade croutons
Caesar Salad
Romaine lettuce, shaved parmesan cheese, homemade croutons & homemade caesar dressing
Dessert
Homemade Cheesecake
topped with Chantilly
Carrot cake
cream cheese icing topped with toasted pecans
Butter cake
salted carmel sauce, blueberry confit
Chocolate Souffle
topped with powdered sugar